Northwest Fisheries Science Center

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Document Type: Journal Article
Center: NWFSC
Document ID: 4944
Title: Determination of fat content in fish feed by supercritical fluid extraction and subsequent lipid classification of extract by thin layer chromatography- flame ionization detection
Author: R. Johnson, H. Barnett
Publication Year: 2003
Journal: Aquaculture
Volume: 216
Pages: 263-282