Northwest Fisheries Science Center

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Document Type: Chapter or Section
Center: NWFSC
Document ID: 5618
Type of Book: Technical
Section or Chapter Title: Use of rapeseed/canola protein products in finfish diets
Book Title: Nutrition and utilization technology in aquaculture
Author: D. A. Higgs, B. S. Dosanjh, A. F. Prendergast, R. M. Beames, R. W. Hardy, W. Riley, G. Deacon
Editor: C. E. Lim, D. J. Sessa (Eds.)
Publication Year: 1995
City: Champaign, IL
Publisher: AOCS Press
Pages: 26-35