Northwest Fisheries Science Center

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Document Type: Chapter or Section
Center: NWFSC
Document ID: 5768
Type of Book: Technical
Section or Chapter Title: Evaluation of four semi-purified protein sources for use in juvenile Atlantic salmon (Salmo salar) test diets
Book Title: IV International Symposium on Fish Nutrition and Feeding. Biarritz, France. June 1991. Fish Nutrition in Practice
Author: K. D. Shearer, R. Christiansen, B. Daae, O. J. Torrissen
Publication Year: 1993
Pages: 913-921