Northwest Fisheries Science Center

Display All Information

Document Type: Journal Article
Center: NWFSC
Document ID: 6505
Title: Properties of Protein Powders from Arrowtooth Flounder (Atheresthes stomias) and Herring (Clupea harengus)Byproducts
Author: S. Sathivel, P. J. Bechtel, J. K. Babbitt, W. Prinyawiwatkul, I. I. Negulescu, K. D. Reppond
Publication Year: 2004
Journal: Journal of Agricultural and Food Chemistry
Volume: 52
Issue: 16
Pages: 5040-5046