Northwest Fisheries Science Center

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Document Type: Journal Article
Center: NWFSC
Document ID: 7977
Title: Problems discouraging use of fish oil in American-manufactured shortening and margarine
Author: Maurice E. Stansby
Publication Year: 1973
Journal: Journal of the American Oil Chemists Society
Volume: 50
Issue: 6
Pages: A220-226A
URL1: The next link will exit from NWFSC web site http://dx.doi.org/10.1007/BF02640496